Mix the yogurt and flour to form a dough.
Roll out the dough.
Spread the strawberry syrup on the dough.
Twist the dough up.
Pop it in the airfryer.
Airfryer: 20 minutes at 180°C.
Oven: Same temp, just keep an eye on it as every oven is different.
Optionally dust some icing sugar on top.
