Margarita Bark Candy With Tequila
  1. Prepare the Tray: Line a baking sheet with parchment paper.

  2. Melt the Candy Melts: Stir tequila into white melts and lime juice into green melts, then melt as directed.

  3. Spread and Swirl: Pour white mixture, drizzle green, and swirl gently.

  4. Add the Sparkle: Sprinkle sugar before setting.

  5. Chill and Break: Refrigerate until firm, then break into shards.

  6. Serve & Store: Keep in airtight container in fridge.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍬Candy

Cuisine🇲🇽Mexican

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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