Cooked - Beef Stew (keto)

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Beef Stew (keto)

1.0

3 lbs chuck roast, cut into large chunks

Black pepper

Kosher salt

3 stalks of celery, chopped

3 carrots, skinned and chopped

8 oz baby bella mushrooms, sliced

1 yellow onion, chopped

1 TBSP minced garlic

1 TBSP tomato paste

48 oz low sodium beef broth

1 sprig rosemary

2 sprig fresh thyme (or 1 tsp dried thyme)

Salt and black pepper to taste

Olive oil, for searing beef

Prep all your veggies… chop celery, carrots, baby bella mushrooms and onions.
Cut chuck roast into large chunks. Season with black pepper and kosher salt (make sure to season both sides). Heat up some olive oil in a pot and sear chuck roast on both sides, remove and set aside. You may have to do this in batches. I seared mine in 2 batches.
In the same pot, sauté mushrooms for 5 minutes (note: mushrooms with decrease in size and will be slight crispy)
Add veggies (onions, carrots and celery). Cook for 5 minutes
Add 1 TBSP minced garlic and 1 TBSP tomato paste. Cook for a couple of minutes
Add beef broth, rosemary, thyme and salt and pepper to taste (about ½ tsp each). Bring to boil and then reduce heat to simmer and cook for 1 hour
After 1 hour, uncover, taste test and adjust if needed. Serve to preference... I served with cauliflower rice/ cauliflower mash.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥘Stew

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 2h

Created last week

Get the iOS & Android app

Just released with extra features!

Loading...