Peanut Miso Chicken
  1. Add half of the Peanut Miso sauce before cooking, and half after cooking.

  2. Cook on High for 3-4 hours or Low for 4-5 hours.

  3. Evenly distribute the peanut miso chicken, steamed rice, and green onions to 7 meal prep containers.

  4. Store frozen, microwave to reheat, and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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