Cooked - Ground Beef Zucchini And Rice Casserole easy mains must

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Home Pricing Community My Recipes

Ground Beef Zucchini And Rice Casserole easy mains must

8.0

1 lb ground beef (453 g)

¼ teaspoon sea salt

¼ teaspoon black pepper

2 tablespoons olive oil (divided)

1 small onion (minced)

1 teaspoon minced garlic

1 lb zucchini (chopped (453 g))

2 cups cooked rice (5.39 oz | 153 g)

1 teaspoon Italian seasoning

1 14 oz canned diced tomatoes

1 cup cream cheese (or ricotta (8.8 oz | 250 g))

2 cups shredded mozzarella (8.8 oz | 250 g)

Chopped parsley (to garnish)

Preheat the oven to 395 F | 200 C. Grease a 9x13 inch baking dish with oil.
Season ground beef with salt and pepper. Heat a large non-stick skillet with 1 tablespoon of oil on medium high heat. Sear for 3 minutes. Remove and set aside.
In the same skillet, add oil and heat on medium. Sauté onion, garlic and zucchini for 2 minutes. Bring beef back with rice, Italian seasoning and diced tomato. Bring to a simmer then add cream cheese. Stir all together.
Transfer in the baking dish and sprinkle cheese on top. Bake in the oven for 20-25 minutes until the cheese melts.
Remove from the oven and let rest for 10 minutes before serving.
Garnish with parsley and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 21 weeks ago

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