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Cook your dumplings in the air fryer
Put your ramen on to cook and add the tofu puffs (use scissors if preferred)
Mix the sesame paste, tamari and vinegar in a serving bowl
Once your ramen is done, carefully pour the broth into the serving bowl, mixing with the paste as you go, then add the noodles and tofu
Cook your greens in a hot oiled pan until slightly charred (or boil them with the ramen if preferred)
Top your ramen with greens, dumplings, chilli crisp and kimchi