Big Kahuna Burger
  1. Prepare the Kahuna sauce by mixing mayo, teriyaki, pineapple juice, smoked paprika, and minced garlic

  2. Grill the beef patty until cooked to desired doneness

  3. Toast the brioche bun

  4. Grill the pineapple ring

  5. Cook the bacon until crispy

  6. Stack the burger: bottom bun, Kahuna sauce, lettuce, tomato, beef patty, cheddar slices, bacon, grilled pineapple ring, top bun

  7. Bite and enjoy

Course🍽️Main Course

Diets🥩Carnivore...

Category🍔Burger

CuisineHawaiian

Occasions🍗Barbecue🍽️Casual Dining

Season🔁Year-round

DifficultyEasy ⏰ 20m

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