Instant Coffee Smoothie Bowl With Chia Seeds
  1. In a cup, combine instant coffee powder and add hot boiling water to it. Stir and let it brew for few minutes.

  2. In a blender, combine almond milk, banana, chia seeds, vanilla extract, maple syrup and brewed coffee. Blend it until smooth and creamy.

  3. Spoon it out in two serving bowls. Refrigerate them for 5 minutes so that the smoothie settles and thickens a bit.

  4. Take it out of the refrigerator. Garnish with the suggested toppings and enjoy!

Course🥞Breakfast

Diets🌱Vegan🌾Gluten-free...

Category🥤Smoothie Bowl

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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