Cooked - Smacked Cucumber And Tahini Noodles

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Smacked Cucumber And Tahini Noodles

1.0

1 cucumber

3 springs spring onion

3 tbsp sesame seeds

1 garlic clove

½ a lemon

2 tsp rice vinegar

1 tbsp soy sauce

1 tbsp sesame oil

1-2 tbsp gochugaru flakes

Pinch sugar

Pinch msg

150g rice vermicelli

1 clove garlic

1 inch piece of ginger

2-3 tbsp tahini

2 tbsp soya sauce

1 tbsp rice vinegar

1 tbsp sesame oil

Cold water to loosen

Smack the cucumber and chop it up randomly, add to a bowl with the dressing ingredients, mix well and set aside.
Cook your noodles and then rinse them under cold water and leave in a bowl of icy water whilst you prep the sauce.
Mince garlic and ginger in a bowl, add tahini, vinegar, sesame oil and soy sauce. Mix well and loosen with cold water.
Drain and squeeze out the water from the noodles, mix them into the tahini mixx serve on a plate with the cucumber on top

Course🍽️Main Course

Diets🌱Vegan...

Category🍜Noodles

CuisineAsian

Occasions📆Everyday🥙Light Meal

Season☀️Summer

DifficultyEasy ⏰ 15m

Created 6 weeks ago

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