Shred mushrooms with a fork
Sauté onion and garlic, add brown sugar and soy sauce
Stir in starch and spices, simmer. Add mushrooms, tofu, and walnuts, cook briefly
Mix guacamole ingredients (avocados, coriander, lemon juice, salt, pepper)
Stack: large wrap, cheese, small wrap, guacamole, mushroom filling, red cabbage, mayo, parsley
Roll up and grill until golden
