Chocolate Rice Paper Croissants
  1. Whisk together the egg, sweetener, and milk.

  2. Dip each rice paper sheet into the mixture.

  3. Stack 3 sheets.

  4. Add chocolate and banana.

  5. Roll into a croissant shape.

  6. Air fry at 375°F for 10-12 minutes until golden and crispy!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🥐Pastry

CuisineFusion

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

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