Homemade Japanese Kewpie Mayo
  1. Add in to a jug of all of the ingredients EXCEPT the vegetable oil.

  2. Give it a quick blitz with the stick blender, so they are all mixed, and then slow drizzle in the vegetable oil.

  3. Keep it in the fridge. Lasts about 2 weeks.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🧂Condiment

Cuisine🇯🇵Japanese

Occasions🥗Dressing📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 10m

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