(Dressing) 5-ingredient Coleslaw (for Pulled Pork)
  1. In a large serving bowl, whisk together the mayo, vinegar, honey, green onions, salt, and pepper.

  2. Add the coleslaw mix and stir until well combined.

  3. Let sit in the fridge for 2-4 hours before serving (the flavors get better!). Be sure to taste and adjust the salt and pepper to your preference before serving.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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