Sort ingredients
mishamai
QR Code
Listen
Pdf
Heat your oil between 350F-375F in a deep pot over medium-high heat or in heat in a deep-fryer. If you are stovetop frying you'll need roughly 4 to 5 cups of oil to deep fry as well as a thermometer.
In a large bowl, whisk to combine cornmeal, flour, baking powder, sugar, salt, and white pepper. In a separate bowl, whisk together the soy milk and aquafaba. Mix the wet ingredients into the dry, until well combined. You can also do this in a food processor or blender.
Pour your batter into a tall glass, and dust some flour on a dinner plate.
Skewer your wieners and roll in the flour. One at a time, dip your skewered dogs into the tall glass of batter and fry until lightly browned roughly 3-5 minutes.
Drain on paper towels or wire cooling rack. Serve with ketchup and mustard.