Simple Cheesy Potato Soup
  1. Melt butter in a large pot over medium-high heat. Add onion; cook and stir until tender, 5 minutes.

  2. Add potatoes and broth; bring to a boil. Reduce heat; cover and simmer until potatoes are tender, about 20 minutes.

  3. Slowly add cheese and cream. Stir until cheese is melted.

  4. Add salt and pepper to taste.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🍂Fall

DifficultyEasy ⏰ 30m

Loading...