Crispy Rice Paper Beef Bites
  1. In a bowl, mix the beef, parsley, green onion, egg, paprika, dry mint, sumac, garlic powder, and salt until fully combined.

  2. Wet one rice paper sheet and lay it flat on a clean surface.

  3. Spread a thin layer of the beef mixture onto half of the rice paper, making sure to spread it all the way to the edges.

  4. Roll tightly, then wrap it again in a second wet rice paper sheet to double roll it.

  5. Dip the roll into sesame seeds, coating the outside.

  6. Using scissors, cut into small bite-size pieces.

  7. Air fry until golden brown and super crispy.

  8. Optional for serving: Drizzle with silan and tahini before serving.

Course🍤Appetizer

Diets🌾Gluten-free🥩Carnivore...

Category🥟Appetizer

CuisineAsian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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