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Step 1: Blend Ingredients - Place all your ingredients into a food processor. Blend for a few minutes until the mixture transforms into a slightly sticky dough. Ensure all ingredients are well incorporated for the perfect consistency.
Step 2: Form the Dough Balls - Using a tablespoon, scoop out portions of the mixture and roll them into balls with your hands. Set each ball aside on a plate as you work through all the dough.
Step 3: Coat with Desiccated Coconut - Prepare a bowl with desiccated coconut. Take each dough ball and roll it in the coconut to coat thoroughly on all sides. This adds a delicious texture and flavor layer to your creations.
Step 4: Store the Finished Balls - Once all the balls are coated, place them into an airtight container. Store the container in the fridge if you plan to enjoy them soon, or in the freezer for longer storage. This keeps them fresh and ready to enjoy whenever you like.