Cooked - Luteal Phase Chocolate Cake

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Luteal Phase Chocolate Cake

1.0

1 cup mashed sweet potato (about 1 large potato or 2 medium potatoes)

1 cup nut butter, I used almond butter

2 eggs

1 tbsp coconut oil (or avocado/olive oil)

2 tbsp maple syrup

2 tsp vanilla

½ cup cacao or cocoa powder

1 tsp baking soda

Handful of chocolate chips (optional)

1 cup chocolate chips

⅓ cup coconut cream or milk (cream makes it thicker/creamier if you can find some at your store)

Preheat oven to 350F
Wash and pierce sweet potatoes with a knife
Place potatoes on baking sheet and bake for 50-55min or until potatoes are very soft and baked all the way through
After potatoes are done cooking carefully peel skin off
Into a big bowl add mashed potato, almond butter, eggs, oil, vanilla, and maple syrup, stir well to combine
Then mix in cacao powder, baking soda, and chocolate chips
Line a 8x8 baking dish with parchment paper and evenly pour and spread mixture into dish
Bake cake on 350F for 23-25min or until a toothpick comes out clean
Remove cake from oven and let cool for a few minutes
For the ganache topping, heat the chocolate chips and coconut cream in a double boiler over low-medium heat, stirring every few minutes
Once ganache is ready, quickly pour over cake and spread evenly
Enjoy cake right away and store leftovers in an airtight container in fridge up to 4 days, enjoy!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 75 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...