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gingerbitch
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Cook the macaroni according to the directions on the package.
Meanwhile, heat butter in a large skillet over medium. Add garlic and chipotles and cook until fragrant (1 to 2 minutes).
Add heavy cream and bring to a simmer.
Reduce heat to low and add shredded cheeses. Stir until the cheese has melted and the sauce is silky.
Add cooked macaroni and stir to combine with the sauce. Season with salt and pepper to your taste.
Serve immediately and enjoy!