Cake Fondant
  1. Gather the ingredients.

  2. Mix butter, sweetened condensed milk, confectioners' sugar, and vanilla extract in a mixing bowl until fondant has the consistency of modeling clay. If fondant is too moist, knead in additional confectioners' sugar.

  3. Roll fondant out on a work surface generously dusted with confectioners' sugar to desired thickness.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineBaking

Occasions🎂Birthday🎉Celebration💒Wedding

Season🔁Year-round

DifficultyEasy ⏰ 15m

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