Buffalo Chicken Spaghetti Squash
  1. Pre-heat oven to 400°F

  2. Place squash halves on a parchment or silicone-lined baking sheet, flesh side down.

  3. Roast for 30 minutes. If you are working with a larger spaghetti squash, roast for 40.

  4. While the squash roasts, add all of the other ingredients except the cheddar to a large bowl and mix well.

  5. Fill roasted squash with Buffalo Chicken mixture, top with cheddar, and bake for 5 more minutes.

  6. Mix well and enjoy!!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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