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Spread a little bit of butter on one side of a thawed out piece of bread.
Soften your choice of cream cheese.
Add in garlic powder, salt, paprika and scallions and stir.
Add in 1.5 tbsp of the shredded cheddar and stir.
On the non buttered side place the cream cheese mixture and spread evenly.
Add on your jalapeños and then sprinkle the rest of the shredded cheddar on top if you’d like.
Spritz with a little coconut oil spray.
Place on a very small piece of parchment paper, basically the same size of your toast.
Air fry for 5-10 minutes at 400.
Then place in a pan and grill the bottom buttered part.
Drizzle with some vegan or regular ranch (optional, but not really).