Place the thawed peaches in a blender and process until smooth.
Transfer to a small bowl and serve immediately or store until ready to use. Store in an airtight container in the refrigerator for 3 to 5 days or in the freezer for 4 to 6 months.
Peaches are a good source of antioxidants, vitamin A, and vitamin C. Fresh peaches aren’t always available, so keeping a bag of frozen peaches on hand makes this an easy fruit purée to whip up anytime.
Dairy free. Egg free. Gluten-free. Nut free. Soy free. Vegan.