Peach Puree
  1. Place the thawed peaches in a blender and process until smooth.

  2. Transfer to a small bowl and serve immediately or store until ready to use. Store in an airtight container in the refrigerator for 3 to 5 days or in the freezer for 4 to 6 months.

Peaches are a good source of antioxidants, vitamin A, and vitamin C. Fresh peaches aren’t always available, so keeping a bag of frozen peaches on hand makes this an easy fruit purée to whip up anytime.

  1. Dairy free. Egg free. Gluten-free. Nut free. Soy free. Vegan. 

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

CategoryPuree

Cuisine🇺🇸American

Occasions🍨Dessert Topping📆Everyday

Season☀️Summer

DifficultyVery Easy ⏰ 5m

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