Broccoli, Onion And Cheese 'cake'
  1. Cook diced onion for 10 in oil till soft.

  2. Add garlic & herbs, cook for 2 mins more.

  3. Boil broccoli till just soft, drain, cool.

  4. In a bowl beat eggs, season with salt and pepper.

  5. Add flour & baking powder, beat briefly.

  6. Add drained broccoli, cheeses & softened onion & herbs mix.

  7. Whip out sage leaves & keep for 'cake decoration'!

  8. Line a tin, add 'cake mix' & 'decorate' with sage leaves, onion rings & walnuts, drizzle round with extra olive oil.

  9. Bake in oven at 190C (my oven is not fan) for 35 - 40 till firm to touch & nicely bronzed on top.

  10. Remove from oven & dust over with more freshly grated Parmesan.

  11. Good warm, room temp or cold in a packed lunch!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥘Casserole

CuisineMediterranean

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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