Cooked - Savory Cabbage And Carrot Frittata With Mozzarella

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Savory Cabbage And Carrot Frittata With Mozzarella

6.0

½ cabbage (approximately 600g, finely shredded)

1 onion (finely chopped)

2 carrots (grated)

A few sprigs of parsley (finely chopped, for garnish)

4 eggs

4 tablespoons of flour

¼ cup of milk (50 ml)

2 tablespoons of olive oil

1 teaspoon of baking powder

1 teaspoon of salt

½ teaspoon of black pepper

1 teaspoon of oregano

100g of mozzarella cheese (shredded)

Prepare the Vegetables: Finely shred the cabbage, grate the carrots, and finely chop the onion and parsley. Set aside.
Sauté the Vegetables: Heat olive oil in a skillet, add onion and sauté until soft. Add cabbage and carrots, cook until tender. Season with salt and pepper, then remove from heat.
Prepare the Egg Batter: In a bowl, whisk eggs until frothy. Add flour, milk, olive oil, baking powder, salt, black pepper, and oregano. Whisk until smooth.
Combine the Vegetables and Batter: Fold the sautéed vegetables into the egg batter until evenly distributed.
Add the Mozzarella Cheese: Fold in shredded mozzarella, reserving some for topping.
Cook the Frittata: Preheat oven to 180°C (350°F). Grease a skillet, pour in the mixture, sprinkle remaining mozzarella on top, and bake for 20-25 minutes until set and golden.
Garnish and Serve: Let cool slightly, garnish with parsley, and serve warm.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍳Frittata

Cuisine🇮🇹Italian

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 60 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...