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Home Pricing Community My Recipes

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Grilled Asparagus Caesar Salad

6.0

½ cup plain nonfat Greek yogurt

½ cup parmesan cheese

2-4 Tbsp. nonfat milk

2 tsp. olive oil

2 tsp. Worcestershire sauce

1 garlic clove

1 tsp. Dijon mustard

1 Tbsp. lemon juice

Black pepper, to taste

1 lb. asparagus, ends trimmed

1 Tbsp. olive oil

1 cup croutons

½ cup Parmesan cheese

To make Caesar dressing, combine yogurt, ½ cup cheese, 2 tablespoons milk, oil, Worcestershire, garlic, mustard and black pepper in a food processor or blender. Process until well combined. Add more milk for thinner consistency. Stir in lemon juice as last step.
Toss asparagus in oil and grill over medium-high heat until slightly charred.
Serve topped with Caesar dressing, croutons and ½ cup Parmesan cheese.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆EverydaySummer Bbq

Season🌸Spring

DifficultyEasy ⏰ 20m

Created this week

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