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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Maple Pecan Baked Oatmeal

4.0

2 cups old fashioned rolled oats

½ cup pecans (chopped and divided)

¼ cup pure maple syrup (plus more for serving)

1 teaspoon baking powder

1 ½ teaspoons ground cinnamon

Scant ½ teaspoon fine-grain sea salt

2 cups unsweetened almond milk

1 large egg (or 1 Tablespoon flaxseed)

2 Tablespoons melted coconut oil

2 teaspoons pure vanilla extract

2 ripe bananas (sliced)

Cooking spray

Preheat the oven to 375°F and spray an 8x8 inch square baking dish with cooking spray.
Mix dry ingredients: In a large bowl, mix together the oats, half the pecans, baking powder, cinnamon, and salt.
Add in wet ingredients: Add in the milk, maple syrup, egg, coconut oil, vanilla and bananas. Stir well to combine.
Carefully pour oatmeal mixture into the prepared baking dish.
Scatter the remaining pecans across the top.
Bake: Bake for 35 to 40 minutes, until the top is nicely golden. Remove from the oven and let cool for a few minutes. Portion and serve. Drizzle each portion with maple syrup if you want it a bit sweeter.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

Created 96 weeks ago

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