Sushi Restaurant Salad Dressing
  1. Start by placing the carrot, apple, garlic cloves, ginger, rice wine vinegar, miso paste, sugar, sesame oil, and oil into a blender.

  2. Blend the mixture until it reaches a smooth consistency.

  3. Store the dressing in the refrigerator, where it will keep for about seven days.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad Dressing

Cuisine🇯🇵Japanese

Occasions📆Everyday🥗Salad

Season🔁Year-round

DifficultyEasy ⏰ 10m

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