Cooked - Seasonal Jewish Herb And Vegetable Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Seasonal Jewish Herb And Vegetable Salad

1.0

3 small kohlrabi, peeled and cut into matchsticks

2 honey crisp or fuji apples, cut into matchsticks

1 bunch dill, finely chopped

1 bunch parsley, finely chopped

1 large fennel, thinly sliced

4 radishes, thinly sliced

¼ cup olive oil

1 tablespoon date honey

Juice of 2 lemons

1 ½ tablespoons sumac

⅓ cup toasted sesame seeds

1 teaspoon kosher salt

¾ teaspoon freshly ground black pepper

Peel kohlrabi and cut into matchsticks
Cut apples into matchsticks
Finely chop dill and parsley
Thinly slice fennel and save fronds for garnish
Thinly slice radishes
Combine kohlrabi, apples, herbs, fennel and radishes in a large bowl and toss to combine
In a separate bowl, add olive oil, date honey, lemon juice, sumac, toasted sesame seeds, salt and black pepper and mix well
Pour dressing over the salad and mix well to combine
Serve immediately

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineJewish

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Created 22 weeks ago

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