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In a skilled combine the pork, garlic powder, salt, thyme, sage, fennel, red pepper flakes and black pepper.
Cook until almost done.
Add the onions and green peppers and finish cooking.
Meanwhile, place sweet potatoes on a pan and broil on high for 10 minutes, stir and broil another 5 minutes.
Turn oven to 350 degrees.
In a bowl, whisk together coconut milk and eggs then season with salt and pepper.
Spread broiled sweet potatoes in the bottom of a 9x13 inch pan.
Top with meat mixture.
Pour egg mixture over the top.
Put in preheated 350 degree oven and bake for 30 minutes.