Cooked - High Protein Cheesesteak Casserole

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

High Protein Cheesesteak Casserole

6.0

1 Pound Protein (Your Choice (I like 93/7 Ground Beef and Ribeye))

2 Tablespoons Butter (or Oil)

2 Teaspoons Minced Garlic

½ Teaspoon Black Pepper

½ Teaspoon Salt

½ White Onion

½ Green Pepper (*Optional (Use your favorite Bell Pepper(s)))

½ Red Pepper (*Optional (Use your favorite Bell Pepper(s)))

½ Orange Pepper (*Optional (Use your favorite Bell Pepper(s)))

½ Yellow Pepper (*Optional (Use your favorite Bell Pepper(s)))

8 Ounces Cream Cheese

½ Cup Cheddar Cheese

6 Slices Provolone Cheese (Thin)

8 Ounces Pasta (*Optional)

2 Cups Bone Broth (*Optional for your Pasta)

2 Cups Water (*Optional for your Pasta)

Add your Butter or Oil into a stovetop pan over medium heat
Continue with your Minced Garlic, Protein (chop it up if you're not using Ground Beef), Black Pepper, Salt, Onion, and Bell Peppers
Let those cook while occasionally stirring for 5-10 minutes depending on the Protein you're using
Prepare your Pasta with your Broth and Water for however long your box/package says to
Turn your stovetop pan burner on low heat
Add in your Cream Cheese, Cheddar Cheese, and cooked Pasta
Mix everything around until your cheese has melted
Add your mix into a casserole/baking dish
Top your dish with your Provolone Cheese
Put it into the oven on 350F/176C for around 15-20 minutes or until your Provolone Cheese has melted

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 127 weeks ago

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