Puffy Pita
  1. MIX water, sugar and yeast

  2. KNEAD in flour, salt and oil until it's a soft dough

  3. LET it REST 1-2h

  4. SHAPE the dough into 6 discs

  5. REST 30mins

  6. BAKE at 250C/480F for 4-5mins until fluffy

  7. MIX all the tzatziki ingredients

Course🍚Side Dish

Diets🌱Vegan...

Category🍞Bread

CuisineMediterranean

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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