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Preheat your oven to 350°F and grease your cake pan generously.
Sift together the flour, baking powder, and salt into a mixing bowl.
Cream the butter and sugar until the mixture is light and fluffy.
Add the eggs one at a time, mixing well after each addition.
Add the dry ingredients and milk alternately, starting and finishing with the dry ingredients.
Add vanilla extract and mix just until combined.
Pour the batter into the pan and spread evenly.
Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean.
Cool completely before decorating.