Protein Bagel
  1. Preheat the oven to 375°F and line a baking sheet with parchment paper.

  2. In a large mixing bowl, combine the Flour, baking powder, salt and Greek yogurt.

  3. Add in the diced jalapeños and shredded cheddar cheese. Mix until a dough forms, ensuring even distribution.

  4. Transfer the dough to a floured surface and divide it into 4 equal portions. Roll each portion into a rope, then shape into a bagel.

  5. Place the shaped bagels onto the prepared baking sheet. Brush the tops with the beaten egg for a golden finish.

  6. Bake for 20-25 minutes, or until golden brown and firm.

  7. Let cool slightly before slicing and enjoy with your favorite toppings and enjoy!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥯Bagel

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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