Scallop Crudo
  1. Whisk orange juice, lemon juice, soy sauce, oil, ginger, chile, and vinegar in a small bowl. Pour dressing onto 4 large rimmed plates. Arrange scallops over. Garnish with mint and chives. Season lightly with salt.

Course🍤Appetizer

Diets🌾Gluten-free...

Category🐟Seafood

Cuisine🇯🇵Japanese

OccasionsElegant Dinner🎉Special Occasion

Season☀️Summer

DifficultyEasy ⏰ 15m

Loading...