Blackened Tilapia
  1. Combine seasonings & brown sugar in a small bowl.

  2. Rub both sides of the fish with the seasoning mix.

  3. Heat oil and butter in a cast iron skillet over medium high heat.

  4. Once hot, add the seasoned fish and a few of the lemon slices and cook 3 minutes per side or just until opaque (do not overcook).

  5. Serve with remaining lemon.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐟Fish

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

Loading...