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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Aip Cassava Flour Pancakes

8.0

1 cup Cassava Flour

¼ cup Tapioca Starch

1 tsp Cream of Tartar

½ tsp Baking Soda

¼ tsp Sea Salt

1 + ⅛ cup Coconut Milk

⅓ cup Banana (mashed (about 1 small) (can also use applesauce instead))

1.5 tbsp Apple Cider Vinegar

2 tbsp Coconut Sugar or Maple Sugar

1 tsp Vanilla Extract

Coconut or Avocado oil for the pan

Mix all of the ingredients in blender (preferred method for fluffy pancakes) or in a large bowl and mix until smooth. Go for at least 30 seconds in the blender.
Heat a skillet over medium heat. Add a small amount (about a tablespoon) of coconut or avocado oil to the pan, melt if necessary, and then swirl around to cover.
Spoon 1-2 large spoonfuls (approx 2-3 tbs) of batter into the pan to form a pancake, and repeat until you run out of space. (These will be small, silver dollar sized pancakes, about 2 inches wide)
Cook for 3 minutes and then flip and cook for 3 minutes more.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 111 weeks ago

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