Healthy Blueberry Muffins
  1. Preheat oven to 400°F.

  2. Mix all wet ingredients until smooth.

  3. Add dry ingredients and mix until just combined.

  4. Toss blueberries with 5g flour, then gently fold into the batter.

  5. Divide between 6 muffin cups.

  6. Bake 5 minutes at 400°F, then lower to 350°F and bake another 13–17 minutes.

  7. Cool for 10 minutes and enjoy.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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