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To make this matcha latte, first start by preparing the strawberry syrup.
Add the strawberries and monk fruit sweetener to a blender and blend until smooth. If you don't have a blender, mash the strawberries really well so they're drinkable through a straw.
Next, prepare the matcha. Add the matcha powder to a small bowl along with the hot water. Whisk for 1-2 minutes, until the mixture is completely smooth and free of clumps.
Finally, assemble the latte! Add the strawberry syrup to the bottom of a glass, then fill the glass with ice. Pour in the milk of your choice, followed by the matcha.
Add more ice if desired, stir gently to swirl, and enjoy!