Easy Healthy Turkey Chorizo
  1. Heat a large cast iron skillet over medium heat, spray with oil and cook the meat, breaking it up in small pieces.

  2. Season with vinegar and spices and cook until browned and no longer pink in the middle, 10 minutes.

  3. Serve with eggs, breakfast bowls, tacos, burritos and more!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍖Meat Dish

Cuisine🇲🇽Mexican

Occasions📆Everyday🔪Meal Prep

Season🔁Year-round

DifficultyEasy ⏰ 20m

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