Goat Cheese & Asparagus Flatbread
  1. Preheat oven to 425 degrees F

  2. Spread 1 Tbsp olive oil over flatbread

  3. Spread the goat cheese over the flatbread

  4. Place the asparagus spears on top of the goat cheese

  5. Sprinkle mozzarella cheese and bake for 15 minutes

  6. Remove flatbread from the oven

  7. Top with freshly grated Parmesan cheese, flakey salt and a drizzle of hot honey

  8. Serve immediately

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫓Flatbread

CuisineMediterranean

Occasions🥐Brunch🎊Party

Season🌸Spring

DifficultyEasy ⏰ 20m

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