Cooked - Creamy Jalapeño Dip

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Jalapeño Dip

10.0

2 fresh jalapeños

⅓ cup packed fresh cilantro leaves

½ cup good-quality mayonnaise

½ cup sour cream

½ cup buttermilk

⅓ cup salsa verde (tomatillo salsa)

½ teaspoon garlic powder

¼ teaspoon onion powder

¼ teaspoon salt (plus more to taste)

Freshly ground black pepper (to taste)

In a blender or food processor, pulse the jalapeños until finely minced.
Add the cilantro and pulse until chopped.
Add the remainder of the ingredients and blend/process until mixture is smooth and completely puréed.
Adjust seasonings to taste, adding more salt and pepper if necessary.
Cover and refrigerate for at least 4, but ideally 8 or more, hours.
Serve with tortilla chips.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇲🇽Mexican

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 32 weeks ago

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