5-ingredient White Chicken Chili
  1. Heat a large stockpot or Dutch oven over medium heat. Stir in chicken broth, chicken, beans, salsa verde and cumin; season with salt and pepper, to taste.

  2. Bring to a boil; reduce heat and simmer until heated through, about 5 minutes.

  3. Serve immediately, garnished with cilantro, if desired.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🌶️Chili

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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