Preheat oven to 375F. Line a small cookie tray with parchment paper and set aside.
Place all ingredients in a small food processor and process briefly until the mixture forms a ball in the processor. Note: if the mixture is too wet to do so add 1 tsp more cocoa powder (or more if needed).
Divide the dough ball into 6 parts. Roll into a ball with your hands. Place on the prepared baking tray and flatten a little into a disk by pressing the ball down with a fork.
Bake for 8 mins. Remove from oven and cook on a wire rack for 10 minutes. Enjoy!**
