Cooked - Cheesy English Muffin Canadian Bacon Strata

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Home Pricing Community My Recipes

Cheesy English Muffin Canadian Bacon Strata

6.0

Unsalted butter, room temperature, for baking dish

4 English muffins, split, toasted, and cut into half-moons

½ pound Canadian bacon (about 10 slices), cut into half-moons

1 ¼ cups shredded sharp cheddar cheese (5 ounces)

1 cup finely shredded parmesan cheese (4 ounces)

8 large eggs

3 cups milk

4 ½ teaspoons Dijon mustard

Coarse salt and freshly ground pepper

¼ teaspoon hot-pepper sauce, such as Tabasco

Butter a shallow 2-quart baking dish.
Arrange muffin halves and Canadian bacon cut sides down in dish.
Sprinkle evenly with both cheeses.
Whisk together eggs, milk, mustard, ½ teaspoon salt, a pinch of pepper, and the hot-pepper sauce until combined.
Pour into dish; cover tightly with plastic wrap. Refrigerate at least 2 hours (or up to overnight).
Preheat oven to 350 degrees.
Place baking dish on a rimmed baking sheet.
Bake until puffed and set in the center, about 1 ½ hours. (Tent loosely with aluminum foil if strata browns too quickly.)
Let stand 10 minutes before cutting and serving.

Course🥞Breakfast

Diets🥩Carnivore...

Category🥘Strata

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 34 weeks ago

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