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Preheat your oven to 400 degrees F. Slice the zucchini and yellow squash into ¼ inch rounds.
Add the sliced squash and zucchini to a large bowl, and add olive oil, garlic powder, and pepper. Stir to coat.
Spread the oiled squash and zucchini on the prepared pan. Do your best to make sure the squash are in a single layer.
Sprinkle the pan evenly with shredded cheese.
Roast at 400 for 9-10 minutes until tender.
Turn on your broiler and move the pan up to the very top rack. Broil on high for 2-3 minutes. Don't walk away! Check it until it is as brown and crispy as you like it. Serve immediately.