Grilled Chicken Thighs
  1. Heat the grill to high heat.

  2. Combine marinade ingredients (everything except the chicken thighs) in a large bowl and add chicken thighs. Toss to coat evenly.

  3. Reduce heat to low and add the chicken. Cook for 5-6 minutes, flip, and cook for another 5-6 minutes. Flip and cook for another 5-6 minutes or until the chicken thighs reach 165 degrees internally.

  4. Garnish with fresh chopped parsley and enjoy!

  5. If you loved this recipe, please leave a 5-star rating and review below!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday👨‍👩‍👧‍👦Family Gathering

Season🔁Year-round

DifficultyEasy ⏰ 20m

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