The Best Homemade Chinese Egg Drop Soup
  1. Add broth to a medium sized pot. simmer broth and add seasonings + bouillon.

  2. Stir in slurry and let thicken for 2 minutes.

  3. Whisk eggs, then slowly drizzle in whisked eggs while stirring.

  4. Finish with green onions and sesame oil.

Course🍤Appetizer

Diets🌾Gluten-free...

Category🍲Soup

Cuisine🇨🇳Chinese

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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