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Preheat oven to 375 degrees.
In a skillet add ground beef, salt, and pepper, and cook until browned.
In a large bowl combine rice, diced tomatoes with chilis, salsa, taco seasoning, broth, cream soup, and cooked ground beef. Stir together until combined well.
Spray a casserole dish with cooking spray and spread mixture inside.
Cover with tin foil.
Place into oven and cook for 45-50 minutes until the rice is cooked.
Divide into 6 servings.
Top with desired toppings such as cheese, lettuce, sour cream, and/or crushed up tortilla chips!