Cooked - Greek Turkey Meatballs

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Greek Turkey Meatballs

1.0

500g lean Turkey or chicken mince

1 egg

50g feta

⅓ cup (35g) breadcrumbs

¼ cup finely diced or grated onion

½ tsp garlic powder

½ tsp oregano

3 tbs fresh parsley, chopped

Salt & pepper

2 tbs olive oil for frying

200g Greek yoghurt

1 tbs mayo or olive oil

2 tsp lemon juice

1 tsp lemon zest

1 garlic clove, grated

200g basmati rice uncooked weight

Tomatoes, halved

Cucumber, diced

Purple onion, diced

In a large bowl, add the ground turkey, egg, breadcrumbs, onion, garlic, parsley, salt and pepper; use clean hands to form into 14-16 meatballs. Set aside.
Prepare tumeric rice and Greek yoghurt sauce.
Heat a pan with olive oil over medium heat. Once hot, add meatballs and cook for 7-8 minutes, turning constantly to ensure even cooking on all sides. Once cooked through, remove the meatballs and set aside.
Assemble your bowl as seen and enjoy :)

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇬🇷Greek

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 77 weeks ago

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